Abides by all State, Federal, and local liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests.Receives food and beverage orders from guests and cocktail servers, and serves food and beverage to guests and cocktail servers at the bar counter.Prepares alcoholic and non-alcoholic beverages using standard recipes and garnishes drinks.Presents menus to guests and suggests food and beverage selections, including daily specials/featured drinks while tending bar at restaurant.Maintains and reconciles cash drawer in accordance with Win-River Resort & Casino policies and procedures.The essential duties and responsibilities outlined here are representative of those that must be met by the team member to successfully perform the essential functions of this position, however, are not all inclusive:
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